FARE IDAHO MEMBERSHIP LEVELS

RETAILER/ PROCESSOR/ PRODUCER

With (1) Business - $180 per year (That’s only $15 a month)
More than (1) Business - $300 per year (That’s only $25 a month)


FARMS & NONPROFITS

$75 per year


SUPPORTERS*

Industry Partner - $180 per year
Friend of FARE - $50 per year

*We welcome donations from large, non-independent agricultural businesses and other food-related operations such as commercial realtors who help our restaurants find brick-and-mortar locations, ag lenders, large processors, and more. While these donors will not have voting rights, their contributions are vital in strengthening Idaho’s food system.


Sun Valley Culinary Institute

Sun Valley Culinary Institute

Categories

Industry Partner

About

Established in 2020, Sun Valley Culinary Institute (SVCI) is a nonprofit organization with a unique mission to foster a new generation of culinary artists. SVCI provides professional culinary education to students and food enthusiasts. In addition, SVCI recruits and develops culinary workforce talent in partnership with restaurant and hospitality leaders in the Wood River Valley. While strengthening the local economy, the Institute promotes community health and wellness, focusing on local food sources and sustainability.

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