We Advocate for Independents
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Letter from the Executive Director
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FARE Idaho Members,
As we prepare for the holiday season, I want to remind our members about our Farm-to-Feast Turkey Program! If you raise or sell turkeys and would like to make them available for public purchase, we’re here to help you promote them. This is a fantastic way to connect customers with locally sourced, high-quality turkeys while supporting our local farmers. If you haven’t yet shared your details, please reach out so we can help spread the word.
And for those looking to buy local, we encourage you to choose from our members' offerings. These turkeys are raised with care right here in Idaho, and purchasing them supports the hardworking farmers in our community.
Finally, don’t forget—the Field to Fork Festival is just around the corner! It’s an exciting celebration of Idaho’s local food scene, and we’d love for you to be involved. Whether you’re interested in sponsoring or participating, now is the perfect time to get involved.
Thank you for being a part of this incredible community and for supporting Idaho’s local food system.
-Tammie
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We are so grateful to Dr. Phil Bass for joining The Ranch Podcast with Matt Todd, where they discussed the importance of telling the story—our Idaho ag story, ranch story, and the story of our local ag heritage. We're thankful for Matt and Phil for talking about the important stuff, for talking about FARE Idaho and the work we do here, and for bringing awareness to these vital conversations. P.S. A tour of the University of Idaho’s animal facilities is highly recommended. Thank you, Dr. Bass for taking around Executive Director, Tammie Halcomb! P.S.S Here's the link for Dr. Bass's book!
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Start your morning with a cup of coffee and great company at Fare with Friends: Coffee & Connections on Tuesday, November 12 at the Cushing Terrell office in Caldwell!
This free networking event is perfect for current and prospective members to connect, share ideas, and build relationships in a welcoming atmosphere. Whether you're a longtime member or just curious about joining, we’d love to see you there!
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Give Thanks with Local Flavors
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Support local farmers this holiday season by choosing a pasture-raised, sustainably grown turkey from Idaho’s own producers! With convenient pickup options and a focus on high-quality, non-GMO, soy-free feed, these local farms have everything you need for a memorable holiday meal.
Looking for a unique and delicious alternative to turkey this holiday season? Consider ostrich from American Ostrich Farms! This lean red meat tastes like beef, is high in iron, low in cholesterol, and is even a great option for those with Alpha Gal Syndrome.
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2024 Resilient Food Systems – Exploring the Solutions
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Last week, community members and local food leaders gathered at Happy Day Warehouse in Lewiston for a focused discussion on strengthening regional food systems.
The morning included a warehouse tour led by Tobe, insightful presentations from FARE Idaho, Reko, and LC Valley Food Project, followed by a wonderful networking session. Attendees shared key takeaways and explored ideas for a resilient food system, shaping next steps for our community’s future.
Thank you to all who attended! Stay tuned for more ways to get involved.
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2025 Field to Fork Festival: Exhibitor Registration Now Open for FARE Idaho Members!
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We were truly honored to attend Elevate Academy's Graphic Arts Presentation last week, where students were asked to choose a local nonprofit to feature in a presentation. One of the students, Jiraiya, chose FARE Idaho, sharing, "I chose this nonprofit organization because they help bring fresh foods straight to local markets and local businesses. The main message of my campaign is to spread awareness for FARE, which aligns with the nonprofit’s mission to advance independent businesses and increase financial success." Jiraiya’s presentation also included creative ideas for a t-shirt and poster to help spread FARE Idaho’s message. It’s incredibly meaningful to see FARE’s work inspiring and impacting the next generation!
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Shop Local This Holiday Season
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Free Workshop: Managing Risk on Idaho Veteran Farms & Ranches
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The University of Idaho Extension and the Farmer Veteran Coalition of Idaho Chapter are offering a free workshop that will bring together veterans, service providers, experts and practitioners in an immersive, two-day event focused on reducing the risks associated with agricultural enterprises.
Attendees will learn how to build their business, care for their land, crops, and livestock, access state, local and federal resources, manage stress, prevent injury, and explore what's possible on local farms in the region.
November 15-16, 2024
UI Extension Caldwell Research & Extension Center
1904 E. Chicago St., Caldwell, ID 83605
Registration is free for veterans and their families.
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Enjoying our newsletter but not yet a FARE Idaho member? Membership helps support our work and gives you access to lots of great member benefits. Join us today!
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Thank You To Our Generous Sponsors!
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