At FARE Idaho, we’re all about making local connections. If your restaurant is looking for fresh, locally sourced ingredients, we can help connect you directly with Idaho’s producers who are committed to quality, sustainability, and community. Whether it’s seasonal vegetables, pasture-raised meats, or artisanal goods, this service is your gateway to sourcing the best of what Idaho has to offer.

Looking to source locally? Here’s how it works. Start by telling us exactly what you need—be it produce, proteins, or specialty items. From there, we’ll share your request with local producers using our wide-reaching network. The producers who fit the bill will respond with detailed proposals that include everything from product offerings to pricing and delivery options.

Once you’ve reviewed the options, the decision is yours. You’ll reach out directly to the producer you choose to set up the finer details: deliveries, quantities, and schedules. It’s a simple, seamless way to build lasting partnerships that fit your restaurant’s unique needs.